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Beta Glucan References

      These references are associated with the article Beta Blucan

Beta Glucan References

(1) Fitzpatrick FW, DiCarlo JF. Zymosan. In Annals of the New York Academy of Sciences, V.118., p.233-262.1964.

(2) Di Luzio NR: Immunopharmacolo~y of glucan : a broad spectrum enhancer of host defense mechanisms. Trends in Pharmacological Sciences 1983; 4: 344-347.

(3) Czop JK, Austen KF: A b-glucan inhibitable receptor on human monocytes: its identity with the phagocytic receptor for particulate activators of the alternative complement pathway. JImmunol 1985; 134: 2588-2593.

(4) Goldman R: Characteristics of the b-glucan receptor of murine macrophages. . Exp Cel Res 1988; 174: 481-490.

(5) Janusz MJ, Austen KF, Czop JK. Isolation of a yeast heptaglucoside that inhibits monocyte phagocytosis of zymosan particles. The Journal of Immunology 198; 142.

(6) Hahn MG, Albersheim P: Host-pathogen interactions. XIV. Isolation and partial characterization of an elicitor from yeast extract. Plant Physiol 197X; 62: 107.

(7) Seljelid R, Figenschau Y, Bogwald J, et al. Evidence that tumor necrosis induced by aminated beta 1-3D polyglucose is mediated by a concerted action of local and systemic cytokines. Scand J Immunol. Dec1989;30(6):687-94.

(8) Bousquet M, Escoula L, Peuriere S, et al. Immunopharmacologic study in mice of 2 beta-1, 3, beta-1, 6 polysaccharides (scleroglucan and PSAT) on the activation of macrophages and T lymphocytes. Ann Rech Vet. 1989;20(2):165-73.

(9) Seljelid R, Figenschau Y, Bogwald J, et al. Evidence that tumor necrosis induced by aminated beta 1-3D polyglucose is mediated by a concerted action of local and systemic cytokines. Scand J Immunol. Dec1989;30(6):687-94.

(10) Kougias P, Wei D, Rice PJ, et al. Normal human fibroblasts express pattern recognition receptors for fungal (1-->3)-beta-D-glucans. Infect Immun. Jun2001;69(6):3933-8.

(11) Patchen M: Radioprotective effect of Oral Administration of NSC-24. 1989. ImmuDyne, Inc. Unpublished.

(12) Patchen ML, D'Alesandro MM, Brook I, Blakely WF, McVittie TJ: Glucan: mechanisms involved in its "radioprotective" effect.. J Leuc Biol 1987; 42: 95-105.

(13) Bell S, Goldman VM, Bistrian BR, et al. Effect of beta-glucan from oats and yeast on serum lipids. Crit Rev Food Sci Nutr 1999;39:189-202

(14) Bell S, Goldman VM, Bistrian BR, et al. Effect of beta-glucan from oats and yeast on serum lipids. Crit Rev Food Sci Nutr 1999;39:189-202

(15) Behall KM, Scholfield DJ, Hallfrisch J. Effect of beta-glucan level in oat fiber extracts on blood lipids in men and women. J Am Coll Nutr 1997;16:46-51.

(16) Braaten JT, Wood PJ, Scott FW, et al. Oat beta-glucan reduces blood cholesterol concentration in hypercholesterolemic subjects. Eur J Clin Nutr 1994;48:465-74.

(17) Davidson MH, Dugan LD, Burns JH, et al. The hypocholesterolemic effects of beta-glucan in oatmeal and oat bran. A dose-controlled study. JAMA 1991;265:1833-9.

(18) Wood PJ. Physicochemical properties and physiological effects of the (1----3)(1----4)-beta-D-glucan from oats. Adv Exp Med Biol 1990;270:119-27.

(19) Uusitupa MI, Miettinen TA, Sarkkinen ES, et al. Lathosterol and other non-cholesterol sterols during treatment of hypercholesterolaemia with beta-glucan-rich oat bran. Eur J Clin Nutr 1997;51:607-11.

(20) Lia A, Hallmans G, Sandberg AS, et al. Oat beta-glucan increases bile acid excretion and a fiber-rich barley fraction increases cholesterol excretion in ileostomy subjects. Am J Clin Nutr 1995;62:1245-51.

(21) Bell S, Goldman VM, Bistrian BR, et al. Effect of beta-glucan from oats and yeast on serum lipids. Crit Rev Food Sci Nutr 1999;39:189-202

(22) Nicolosi R, Bell SJ, Bistrian BR, et al. Plasma lipid changes after supplementation with beta-glucan fiber from yeast. Am J Clin Nutr 1999;70:208-12.

(23) Behall KM, Scholfield DJ, Hallfrisch J. Effect of beta-glucan level in oat fiber extracts on blood lipids in men and women. J Am Coll Nutr 1997;16:46-51.

(24) Braaten JT, Wood PJ, Scott FW, et al. Oat beta-glucan reduces blood cholesterol concentration in hypercholesterolemic subjects. Eur J Clin Nutr 1994;48:465-74.

(25) Uusitupa MI, Ruuskanen E, Makinen E, et al. A controlled study on the effect of beta-glucan-rich oat bran on serum lipids in hypercholesterolemic subjects: relation to apolipoprotein E phenotype. J Am Coll Nutr 1992;11:651-9.

(26) Braaten JT, Scott FW, Wood PJ, et al. High beta-glucan oat bran and oat gum reduce postprandial blood glucose and insulin in subjects with and without type 2 diabetes. Diabet Med 1994;11:312-8.

(27) Wood PJ. Physicochemical properties and physiological effects of the (1----3)(1----4)-beta-D-glucan from oats. Adv Exp Med Biol 1990;270:119-27.

(28) Bourdon I, Yokoyama W, Davis P, et al. Postprandial lipid, glucose, insulin, and cholecystokinin responses in men fed barley pasta enriched with beta-glucan. Am J Clin Nutr 1999;69:55-63.

(29) Pick ME, Hawrysh ZJ, Gee MI. Oat bran concentrate bread products improve long-term control of diabetes: a pilot study. J Am Diet Assoc 1996;96:1254-61.

(30) Frey A, Giannasca KT, Weltzin R, et al. Role of the glycocalyx in regulating access of microparticles to apical plasma membranes of intestinal epithelial cells: implications for microbial attachment and oral vaccine targeting. J Exp Med. Sep1996;184(3):1045-59.

(31) Tsukagoshi S, Hashimoto Y, Fujii G, et al. Krestin (PSK). Cancer Treat Rev. Jun1984;11(2):131-55.

(32) Rylander R, Lin RH. (1-->3)-beta-D-glucan - relationship to indoor air-related symptoms, allergy and asthma. Toxicology. Nov 2000;152(1-3):47-52.

(33) Rylander R, et al. (1-->3)-beta-D-glucan may contribute to pollen sensitivity. Clin Exp Immunol. Mar 1999;115(3):383-4.

(34) The Acute Oral Toxicity Study of NSC-24 in Rats. Essex Testing Clinic. 1990, NJ, USA.




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